|
1 1/2 lb Pork steak 1 tb Paprika Dry Spice Rub 1/2 ts Thyme 1
ts Garlic powder 1/2 ts Oregano 2 ts Black pepper 1/2 ts
Rosemary 1/2 ts Cayenne pepper 1/2 ts Salt Combine spices and
coat meat. Let stand 30 min. before cooking. Grill over medium
heat. Sprinkle additional spice when turning Typed by Annette
Johnsen Source Kansas City Barbq Society
About the author:
Grab more free recipes at http://recipe-directory.net
|