| Cornell University Department of Food Science - Academic, department and student information, and related links.
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| Michigan State University: Food Science and Human Nutrition - Undergraduate and graduate programs, resources of the department alumni, research opportunities, scholarships, and contacts.
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| University of Kentucky College of Agriculture - Graduate education and research, student services, departments, publications, news and related sites.
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| Washington State University:Department of Food Science and Human Nutrition - Academic and course information, faculty, staff, facilities, scholarships and student clubs.
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| University of Wisconsin: Department of Food Science - Courses, undergraduate and graduate studies, department, extension working with food producers, and links to similar sites.
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| Cal Poly, San Luis Obispo: Food Science and Nutrition Department - Programs, faculty, scholarships, clubs and advice for prospective students.
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| University of California, Davis: Food Science & Technology - Information about the department and programs as well as the field of food science.
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| University of Arkansas Food Science - Introduction to research programs, professional societies, and departmental community. Career guidance and course descriptions available.
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| Middle East Technical University: Department of Food Engineering - Academic and contact information about courses and research being conducted. Also in Turkish.
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| Kyoto University: Laboratory of Food Quality Design and Development - Lists research projects, mainly concerned with proteins, and publications. Also in Japanese.
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| Oregon State University: Department of Food Science & Technology - Programs including fermentation science, sensory evaluation, food safety, flavor chemistry and dairy sciences. Links to faculty and individual research laboratories.
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| Food Science at Rutgers University - Programs at four schools associated with the State University of New Jersey, working in promotion of healthy eating and improved food quality. Newsletters and contact details.
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| University of Guelph: Department of Food Science - Undergraduate and post-graduate programs, staff, research in progress, awards and scholarships.
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| Government Polytechnic, Mandi Adampur: Department of Food Technology - Offers three year Diploma program.
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| Auburn University, Alabama: Department of Nutrition and Food Science - Degree programs, faculty, and courses.
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| Wageningen University Product Design and Quality Management Group - Applies a quantitative approach to food quality using modelling as a tool. Main research areas are product design, sensory perception and product quality, packaging, health aspects, systems analysis and food quality management.
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| Tuskegee University: Food and Nutritional Sciences - Describes the department, faculty, courses, clubs, scholarships, and research opportunities.
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| North Carolina State University Department of Food Science - Includes staff, research and study programs, distance learning, and notes on pilot plant and laboratories in operation.
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| University of Helsinki: Department of Food Technology - Shows courses offered, areas of specialization and research, senior staff and contacts.
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| Oklahoma Food and Agricultural Products Research and Technology Center - Helps develop successful value-added enterprises in Oklahoma.
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