| Mediterranean Cuisine - Popular Mediterranean and Arabic recipes.
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| Islamic Dishes with Vegetables - Period Islamic dishes adapted to the modern kitchen.
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| Lebanese and Syrian Recipes - Recipes from Syria and Lebanon, comprising Christian as well as Moslem dishes.
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| Al Mashriq - Miscellaneous Recipes - Recipes for Lebanese and Arabic food, such as Shawarma, Baba Ghannuj, and Tabouleh.
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| Recipes from the Arab World - Collection of links to recipe sites and background articles, by the Al-Bab website.
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| Middle Eastern Recipe Index at Epicurious - More than 90 recipes, culled from the magazines Gourmet and Bon Appétit.
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| Middle Eastern Recipe Archives - Collection of easy Middle Eastern Usenet recipes.
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| PHOOD!!!! - More than seventy Middle Eastern recipes from Zahra's homepage.
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| Middle Eastern Recipes at Ummah.org - More than a hundred Middle Eastern recipes, ranging from Mezze to Sharbat.
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| Middle Eastern Recipes at Ziyad - Recipes offered by importer of Middle Eastern food products.
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| Sadaf.com - Eight Persian and Middle Eastern recipes.
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| A Hundred and One Middle Eastern Delights - Sample recipes from a recipe CD by Gloria Obayda.
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| Recipes from Arabicnews.com - Variety of recipes from the Arabic world.
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| Cultural Diversity: Eating in America - Middle Eastern - Ohio State University Extension fact sheet providing basic information.
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| Middle Eastern Recipes - Twelve recipes, mainly from Persia.
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| Middle Eastern Recipes at RecipeSource.com - More than fifty recipes from Anoushabour to Zaytun Msabbah (Spiced Olives).
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| Kubbeh Khamoustah - Kurdish recipe for stuffed dumplings in soup.
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| Cooking with BJ - Five recipes for Arabic starters, such as Homous, Samboosak, and Flafel.
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| Saltah, A Very Special Yemeni Dish - Stew eaten as a main dish, especially by qat chewers.
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| MidEastFeast - Small collection of popular Middle Eastern recipes.
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| Vegetarian Recipes Around the World - Greek/Middle Eastern - Including several variants for popular dishes as Hummus, Dolma, Falafel, and Tabouli.
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| Food from the Arab World - Complete online version of the cookbook by Marie Karam Khayat and Margaret Clark Keatinge (1959).
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| Islamic Dishes without Vegetables - Period Islamic dishes adapted to the modern kitchen.
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| Recipes of the Middle East - Recipe for Homos Tahini, a dip, and two drinks with spices.
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| Food Court - Arabic and western recipes, with sections on Halal food.
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| An Omani Kitchen - Traditional Omani recipes indexed by category, with suggestions for a breakfast menu.
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| Sudairy.com - Large collection of recipes, with sections on ingredients and equivalents, halal and haram foods, and restaurant guide.
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| ABC of Arabic Cuisine - General description of Arabic cuisine with glossary.
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| Taboli - Ten recipes for Taboli and dishes using bulgur, offered by online grocery.
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| Eating the Bahraini Way - Brief overview of food culture in Bahrain with recipe for Baba Ghanoush.
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| Eat-Halal.com - Information about Hala food products and ingredients.
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| eLook Recipes: Middle Eastern - Offers a variety of recipes including Musakhan, Timman, and Shinina.
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| eLook Recipes: Mid East - Provides recipes from around the mid east.
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| Syrian or Lebanese Bread - Recipe for making a yeast bread.
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