Bouillabaisse

This category is for the listing of bouillabaisse recipes. Bouillabaisse - A thick strongly-flavoured soup, made from fish, vegetables and spices, which originated in the south of France.

Seafood Bouillabaisse - Powell - Full recipe combining fish, oyster, shrimp, and crab.
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1-2-3 Bouillabaisse - Recipe using mussels, scallops and red snapper. The broth may be made the day before serving.
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Bouillabaisse - Recipe combines lobster, scallops, halibut, and clams.
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California Bouillabaise - Recipe combining lobster, snapper, halibut, shrimp, crab, clams, oysters, and mussels.
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Creole Bouillabaise - Full recipe uses red snapper and red fish slices.
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Louisiana Bouillabaisse - Recipe combines clams, crawfish, mussels, shrimp, crab, and scallops.
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Bouillabaisse (Fish Stew) - Recipe combining cod, lobster, halibut and scallops.
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Fisherman's Bouillabaisse - Easy recipe using clams, mussels, and snapper or cod.
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Quick Bouillabaisse - Presents a full basic recipe using flounder, clams, cod, and lobster.
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Victoria B.C. Bouillabaisse - A detailed recipe using mussels, clams, squid, shrimp, scallops, crab, and white fish.
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Shrimp and Lobster Bouillabaisse - Made with shrimp, lobster, chicken broth, leeks, and orange peel.
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Sitka Sound Bouillabaisse - Full recipe using halibut, shrimp, clams, and crab or abalone.
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Florida Bouillabaisse - Full recipe using shrimp, softshell turtle, crab, and clams to make six servings.
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Bouillabaisse - Full recipe using lobster, haddock, eel, and crab.
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Bouillabaisse - Full recipe using king prawns, mussels, crabs and white fish.
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Bouillabaisse - Full and simple recipe using Mediterranean fish.
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Bouillabaisse - Full and simple recipe using seven kinds of fish, and mussels and shrimp.
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New England Bouillabaisse - Full recipe using clams, shrimp, and halibut.
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Bouillabaisse - Full recipe using lobster, shrimp, scallops, clams and halibut.
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Creole Bouillabaisse - Made with fish fillets, oysters, and shrimp in chicken broth.
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Moroccan Bouillabaisse - Made with shrimp, scallops, mussels, cumin, cinnamon, fish broth, tomatoes, and couscous. From Better Homes and Gardens.
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Harry's Island Bouillabaisse - Use 4 lbs of a variety of seafood to make this soup, complete nutritional information provided by Recipezaar.
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Bailey's Bouillabaisse (Fish Stew) - Made with broccoli and cauliflower with cod or flounder.
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Bouillabaisse - Recipe calling for mussels, sole, and snapper.
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Fisherman's Bouillabaisse - Basic recipe with suggested alternatives.
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Harry's Island Bouillabaisse - Recipe using cod, scallops, prawns, clams, crab, and salmon.
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Fish Tea (Caribbean Bouillabaisse) - Made with tile fish, sea bass, red snapper, and prawns.
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Bouillabaisse - Full, detailed, recipe calling for shrimp, scallops, bass and clams.
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Bouillabaisse - Recipe using red mullet, mussels, prawns, and bass.
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Bouillabaisse - Full recipe using mixed white fish and prawns.
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